We have a really great caterer providing the meals for this year's CRMBT. They really understand the nutritional needs of cyclists and make some pretty darn tasty food.
THE FOLLOWING MENU WAS FROM THE 2011 RIDE. 2012 WILL BE SIMILAR
All breakfasts will include the following: Old Fashion Oatmeal, Assorted Muffins and Bagels, Individual Yogurts, Granola, Fresh Fruit Selection, Milk, Orange Juice, Gourmet Coffee, Assorted Celestial Seasonings Teas served with lemon, honey and sweeteners.
PLUS: Breakfast 1: August 7st, Grand Junction Denver Scrambled Eggs, Hash Browns, Crisp Bacon, Breakfast Sausage Breakfast 2: August 8th, Hotchkiss Blueberry Pancakes,Crisp Bacon, Breakfast Sausage Breakfast 3: August 9th, Gunnison Southwest Scramble with Green Chiles, Cheddar, Black Beans, Tomatoes, Crisp Bacon, Breakfast Sausage
Breakfast 4: August 10th, Buena Vista Banana Pancakes, Crisp Bacon, Breakfast Sausage Breakfast 5: August 11th, Glenwood Springs Breakfast Burrito - Scrambled Eggs, Green Chili, Cheddar Cheese, Hash Browns and Sausage
Breakfast 6: August 12, Glenwood Springs Eggs scrambled with fresh vegetables, Texas style French Toast with whipped butter and maple syrup.
Day 7 August 13, Hotchkiss 3-Cheese scrambled eggs, Hash Browns, Crisp Bacon, Breakfast sausage
Dinner 1: August 7th, Hotchkiss Caeser salad, Grilled Italian Sausage, Pasta with mushroom marinara, Tuscan style garlic bread Chef's Choice Dessert Dinner 2: August 8th, Gunnison Cucumber tomato salad, Citrus Teriyaki Salmon, Sweet & Spicy Ginger Rice, Chef's Choice Dessert Dinner 3: August 9th, Buena Vista Green Garden Salad, Chicken Picatta, Wild Mushroom Risotto, Chef's Choice Dessert
Dinner 4: August 10th, Glenwood Springs Asian Garden Salad served with Ginger Vinaigrette, Beef and Broccoli Stir Fry served with steamed white rice, Stir Fry Vegetables, Steamed White Rice, Chef's Choice Dessert